Try Boz Ghormeh in Kerman

Iranian cuisine is full of colours, spices, and aromas. In Kerman, you will be able to try everything that Iranian food has to offer, including the traditional Boz Ghormeh. Being less touristy than other cities in Iran, it's likely you'll be offered the same food that locals eat every day. Take advantage of the cute decoration and cheap prices of the city’s restaurants and immerse yourself in the real Iranian culture.

The most typical dish from the city of Kerman is the Boz Ghormeh. The dish is very rich in protein, which is the perfect way to start a busy day of desert adventures. It consists of goat meat, chickpea, saffron, onions, and turmeric. It is slowly cooked as a stew until reaching a pasty consistency. This dish can be served with rice or bread. Either way it is a delicious dish full of flavour.

You can try this dish at most restaurants around the city of Kerman. It is not a seasonal dish so it shouldn’t be hard to find it at any time of the year. If you're looking for some restaurant recommendations, try Kerman Max Restaurant, Vakil Teahouse and Restaurant, or Asp Restaurant.